Ten Spoon Tasting Room

You're invited to visit our Tasting Room

Hours: November-March: Saturdays 4-9pm (live music). April-October: Thursday, Friday and Saturday, 4-9 pm (live music every Friday and Saturday). Check out our calendar for a schedule. Indoor and outdoor seating available.

We invite you to come enjoy our relaxing Montana atmosphere and award-winning Montana Made wines. Sample our wines by the flight (choice of any 4 for $9), or by the glass ($6.75–$7.75). Purchase one of our delicious antipasto plates by Biga Pizza, or bring your own picnic.

Would you like to schedule an event at Ten Spoon? Check out our events policy:

Event Scheduling

• Available times and dates April-October are limited to Wednesday evening (5–9pm), Saturday mid-day (12pm–3:30pm), Sunday (noon-9pm).
• Available times and dates November-March include Wednesday, Thursday and Friday evening (5–9pm), Saturday mid-day (12pm–3:30pm), Sunday (noon-9pm). • We serve all beverages. No liquor or beer, tea/coffee may be provided by host
• Indoor capacity: 40 seated, 70 without tables
• Outdoor capacity: 150 people

Fee Structure

Private, hosted party:
• Base fee: $300
• Staff fee: $30/hr (including prep/closing)
• Wine sold at bottle retail pricing.
Private, no-host party:
• Base fee: $150
• Staff Fee: $30/hr (including prep/closing)
• Wine sold by the glass

Non-profit Events (no-host):
• Base fee: $0
• Wine sold by the glass
• $30/hr. staff fee

Conditions for Sunday Weddings

1. Ceremony Only (no party/reception); Base fee: $300 Staff fee, $30/hr
    • Base fee: $300
    • Staff fee: $30/hr
2. Wedding with reception
    • Base fee: $1,500
    • Staff fee: $30/hr
    • Wine sold at bottle retail (or no-host by glass)
    • Maximum 150 people; no space for bridal party dressing/prep
    • Music must be over by 8pm; event must be over by 9pm
    • No loud music
    • No over-serving alcohol

Deposit/Cancellation Policy:

    • 50% of base fee due as deposit upon booking
    • Cancellations more than 2 weeks prior to event forfeit ½ the deposit
    • Cancellations less than 2 weeks prior to event forfeit the entire deposit

Staff must be present for any access to the building and until premises are vacated. (Ten Spoon reserves the right to charge $100/hr for facility and staff time past agreed-upon hours, within reason.)

Booking Information

Please contact Jodi at 406-549-8703, or jodi@tenspoon.com